Spice up your Thanksgiving with the flavor of the islands – Turkey island style, seasoned with GK’s special blend of herbs and spices, succulent and tender to the last bite.
I haven’t yet tasted the Golden Krust turkey but I am in a state of anticipation. Adding a new product, particularly a Traditional American dish with a Caribbean twist will have customers from all demographic groups, descending on the restaurants in droves. This is an excellent marketing strategy.
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